04:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
04:30
Matsubara Masanori uses a natural, sustainable farming method to produce cheese that wins international prizes. His cows and goats live in the mountains, feeding on leaves and grass.
05:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
05:30
Science for our future. Cutting edge research, innovation and technology being created by Japanese scientists and engineers.
06:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
06:30
NHK WORLD-JAPAN presents a sumo highlights program for fans around the globe. Today the show features all top-division bouts from ( ), Day ( ) of the Grand Sumo Tournament in ( ).
06:57
Sumopedia enriches your sumo experience with information on the techniques, traditions and famous wrestlers of the past. The rules may be simple but there is a lot more to sumo than meets the eye.
07:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
07:30
Tokyo: where both tradition and the latest trends coexist. Join us on a journey to historic old towns and encounter many fun surprises along the way.
08:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
08:30
Direct and in-depth. Interviews exploring the minds and motivations of the leaders, visionaries, artists and entrepreneurs who are changing our world.
08:45
Discover the stories behind renowned Japanese products alongside our reporter. This time: non-loosening bolts.
09:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
09:30
Matsubara Masanori uses a natural, sustainable farming method to produce cheese that wins international prizes. His cows and goats live in the mountains, feeding on leaves and grass.
10:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
10:30
NHK WORLD-JAPAN presents a sumo highlights program for fans around the globe. Today the show features all top-division bouts from ( ), Day ( ) of the Grand Sumo Tournament in ( ).
10:57
Sumopedia enriches your sumo experience with information on the techniques, traditions and famous wrestlers of the past. The rules may be simple but there is a lot more to sumo than meets the eye.
11:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
11:30
Science for our future. Cutting edge research, innovation and technology being created by Japanese scientists and engineers.
12:00
NEWS 7 is NHK's flagship domestic evening news program, bringing you the latest from our Tokyo studio. It's presented with English audio on NHK World for our international viewers.
12:30
Climate change is causing heavy rainfalls, emergencies that force dams to release water. This episode looks at dam upgrades being made in response.
12:45
The entire Earth is affected by climate change, occurring with a greater speed and scale than ever before. This program uses scientific data and the latest findings to raise awareness on its impact.
12:55
Shugendo, a unique spiritual tradition, dates back 1,300 years. Through beautiful time-lapse footage, we show its practitioners and Kumano's sacred forests, long associated with death and rebirth.
13:00
NEWSROOM TOKYO dives deeper into the day's news with insight and analysis, from the perspective of Japan and the rest of Asia. We put a spotlight on what you need to know to understand the issues.
13:28
The majority of Niger, in Africa, is occupied by the Sahara, and desertification is a major problem. Oyama Shuichi introduces his method of increasing vegetation using household waste.
13:43
Eggplants nasu take the spotlight. Enjoy juicy mizu-nasu and melt in your mouth Kamo nasu. From traditional shojin ryori to sweets, discover the surprising range of Japanese eggplants.
13:55
On those hot, humid summer nights, nothing can get in the way of sleep like mosquitoes on the hunt. We learn about the tools the Edo townspeople had at their disposal to fight the pesky insects.
14:00
NEWSROOM TOKYO dives deeper into the day's news with insight and analysis, from the perspective of Japan and the rest of Asia. We put a spotlight on what you need to know to understand the issues.
14:30
Direct and in-depth. Interviews exploring the minds and motivations of the leaders, visionaries, artists and entrepreneurs who are changing our world.
14:45
Discover the stories behind renowned Japanese products alongside our reporter. This time: non-loosening bolts.
15:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
15:30
Matsubara Masanori uses a natural, sustainable farming method to produce cheese that wins international prizes. His cows and goats live in the mountains, feeding on leaves and grass.
16:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
16:30
Japanese garlic is big, with sweetness and umami. In Aomori, we explore what makes it special, take a closer look at black garlic, and sample all kinds of dishes that show off garlic's potential.
17:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
17:30
Tokyo: where both tradition and the latest trends coexist. Join us on a journey to historic old towns and encounter many fun surprises along the way.
18:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
18:30
NHK WORLD-JAPAN presents a sumo highlights program for fans around the globe. Today the show features all top-division bouts from ( ), Day ( ) of the Grand Sumo Tournament in ( ).
18:57
Sumopedia enriches your sumo experience with information on the techniques, traditions and famous wrestlers of the past. The rules may be simple but there is a lot more to sumo than meets the eye.
19:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
19:30
Direct and in-depth. Interviews exploring the minds and motivations of the leaders, visionaries, artists and entrepreneurs who are changing our world.
19:45
Discover the stories behind renowned Japanese products alongside our reporter. This time: non-loosening bolts.
20:00
NEWSROOM TOKYO dives deeper into the day's news with insight and analysis, from the perspective of Japan and the rest of Asia. We put a spotlight on what you need to know to understand the issues.
20:28
The majority of Niger, in Africa, is occupied by the Sahara, and desertification is a major problem. Oyama Shuichi introduces his method of increasing vegetation using household waste.
20:43
Each autumn, sanma takes center stage across Japan. Kyle visits a bustling port to explore its traditions, then meets a chef who highlights the fish's subtle bitterness in refined French dishes.
20:55
We visit the Yoshiwara district, Edo's most prominent pleasure quarters. Among the lavish spenders, courtesans and apprentices, small humanoid creatures scurry about - what could they be up to?
21:00
This upbeat program combines business and economic news with in-depth feature stories that give you a closer look at the latest trends within Japan and around the world.
21:30
Matsubara Masanori uses a natural, sustainable farming method to produce cheese that wins international prizes. His cows and goats live in the mountains, feeding on leaves and grass.
22:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
22:30
Japanese garlic is big, with sweetness and umami. In Aomori, we explore what makes it special, take a closer look at black garlic, and sample all kinds of dishes that show off garlic's potential.
23:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
23:30
Tokyo: where both tradition and the latest trends coexist. Join us on a journey to historic old towns and encounter many fun surprises along the way.