04:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
04:30
A small prefab restaurant in Aomori Prefecture sells only noodles and oden hotpot. For three days, we asked local customers why this no-frills business holds such a special place in their hearts.
05:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
05:30
Biologic drugs, made mainly from antibodies, have transformed the approach to treating chronic inflammatory diseases such as asthma and rheumatoid arthritis. We explore their mechanisms and potential.
06:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
06:30
Learn how to make the most of your Japanese skills. Watch our drama that features useful communication strategies, our snappy videos about onomatopoeia, and our documentaries on "senpai" in Japan.
06:45
NHK WORLD-JAPAN broadcasts a variety of programs with over 50 titles. This program "Dig More Japan" will extract the essence of these programs and further deepen the charm of Japanese culture.
06:55
Featured recipe: White Mizu-yokan with Matcha Syrup. Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in five minutes!
07:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
07:30
Actor Charles Glover discovers a hidden village of thatched roofs right in Kobe city. He delights in the architecture, the charming people and even a rural kabuki performance.
08:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
08:30
Have you tried omu-rice? This Japanese favorite is savory, ketchup-flavored rice, wrapped up in a thin omelet. Chef Rika shows her recipe, and an old recipe from a popular Tokyo restaurant.
09:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
09:30
A small prefab restaurant in Aomori Prefecture sells only noodles and oden hotpot. For three days, we asked local customers why this no-frills business holds such a special place in their hearts.
10:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
10:30
Learn how to make the most of your Japanese skills. Watch our drama that features useful communication strategies, our snappy videos about onomatopoeia, and our documentaries on "senpai" in Japan.
10:45
What is causing the frequent torrential rain and floods in Japan? Linear rainbands. Find out why this phenomenon is hard to predict and the latest research on forecasting linear rainbands.
11:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
11:30
Biologic drugs, made mainly from antibodies, have transformed the approach to treating chronic inflammatory diseases such as asthma and rheumatoid arthritis. We explore their mechanisms and potential.
12:00
NEWS 7 is NHK's flagship domestic evening news program, bringing you the latest from our Tokyo studio. It's presented with English audio on NHK World for our international viewers.
12:30
This upbeat program combines business and economic news with in-depth feature stories that give you a closer look at the latest trends within Japan and around the world.
13:00
NEWSROOM TOKYO dives deeper into the day's news with insight and analysis, from the perspective of Japan and the rest of Asia. We put a spotlight on what you need to know to understand the issues.
13:28
Umemoto Ayaka is captain of the Japan women's national deaf volleyball team. She and her teammates, who include her twin sister Sayaka, are aiming for the gold at the 2025 Tokyo Deaflympics.
13:43
The Japanese language is rich in words and expressions influenced by nature, history, and culture. This episode looks at words related to the number eight. Explore the unique culture behind them.
13:55
#24 I can't eat raw eggs. / If there's something you can't or don't want to eat, say the name of the item and "wa taberaremasen."
14:00
NEWSROOM TOKYO dives deeper into the day's news with insight and analysis, from the perspective of Japan and the rest of Asia. We put a spotlight on what you need to know to understand the issues.
14:30
Have you tried omu-rice? This Japanese favorite is savory, ketchup-flavored rice, wrapped up in a thin omelet. Chef Rika shows her recipe, and an old recipe from a popular Tokyo restaurant.
15:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
15:30
A small prefab restaurant in Aomori Prefecture sells only noodles and oden hotpot. For three days, we asked local customers why this no-frills business holds such a special place in their hearts.
16:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
16:30
Science for our future. Cutting edge research, innovation and technology being created by Japanese scientists and engineers.
17:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
17:30
Actor Charles Glover discovers a hidden village of thatched roofs right in Kobe city. He delights in the architecture, the charming people and even a rural kabuki performance.
18:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
18:30
Learn how to make the most of your Japanese skills. Watch our drama that features useful communication strategies, our snappy videos about onomatopoeia, and our documentaries on "senpai" in Japan.
18:45
NHK WORLD-JAPAN broadcasts a variety of programs with over 50 titles. This program "Dig More Japan" will extract the essence of these programs and further deepen the charm of Japanese culture.
18:55
Featured recipe: White Mizu-yokan with Matcha Syrup. Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in five minutes!
19:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
19:30
Have you tried omu-rice? This Japanese favorite is savory, ketchup-flavored rice, wrapped up in a thin omelet. Chef Rika shows her recipe, and an old recipe from a popular Tokyo restaurant.
20:00
NEWSROOM TOKYO dives deeper into the day's news with insight and analysis, from the perspective of Japan and the rest of Asia. We put a spotlight on what you need to know to understand the issues.
20:28
Umemoto Ayaka is captain of the Japan women's national deaf volleyball team. She and her teammates, who include her twin sister Sayaka, are aiming for the gold at the 2025 Tokyo Deaflympics.
20:43
Peaches take the spotlight. From June to October, new varieties appear every two weeks, letting people enjoy them for months. Big, sweet, and juicy discover the charm of Japan's finest peaches.
20:55
Workers at a sawmill use the latest tools and their honed skills to prepare the building blocks of Edo life: long, narrow beams, bamboo stems and leftover wood stacked as high as buildings.
21:00
Dig deeper into current affairs. Cutting-edge information and critical analysis on important issues confronting Japanese lives.
21:30
A small prefab restaurant in Aomori Prefecture sells only noodles and oden hotpot. For three days, we asked local customers why this no-frills business holds such a special place in their hearts.
22:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
22:30
Science for our future. Cutting edge research, innovation and technology being created by Japanese scientists and engineers.
23:00
NHK NEWSLINE brings you up to date with the latest from Japan, Asia and around the world. Our team covers breaking news and major developments, with trusted anchors to tie it all together.
23:30
Actor Charles Glover discovers a hidden village of thatched roofs right in Kobe city. He delights in the architecture, the charming people and even a rural kabuki performance.